Where to Eat

A warm Summer welcome to the Brabazon Restaurant where Head Chef, Jane Bell, and her team create homemade food for you to enjoy from tasty soups and salads to scrumptious cakes. Something for every taste.

Brabazon Restaurant - New For Summer!

Beaulieu are proud to offer a full range of fresh, homemade produce in the Brabazon Restaurant. The restaurant is open every day from 10am and has 400 seats both indoor and on covered terraces. The restaurant offers light meals, coffees and teas and homemade lunches from our hot kitchen. We cater for visitors with gluten intolerances and other allergies, simply let us know if you have special dietary requirements.

Our Head Chef Jane Bell and the Estate Garden Team work together to grow and select the freshest seasonal ingredients to create high quality fresh food. We are confident that you won't find homemade dishes such as Homemade Courgette, Feta & Mint Frittata, Broccoli Soup or Rosemary-baked Jacket Potatoes at any similar visitor attraction. Even our daily fresh vegetable side dishes are sourced from Lord Montagu's gardener, Kelvin Yapp, and currently include courgette and fresh herbs. 

We proudly work with our local schools and colleges to drive our fresh food ethos through to the next generation.

Special Offers

Hot Chocolate IndulgenceSeasonal Promotions

Hot Chocolate Indulgence £2.95
Refreshing Homemade juices; Traditional Lemonade, Pink Lemonade and Vanilla Berry Blast £2.00
Homemade Fruit Scone with Jam and Clotted Cream £2.25


Seasonal Specials

Homemade Chicken Curry with Steamed Rice & Naan Bread £7.95
Homemade Lemonade or Homemade Iced Coffee £2.00

Our pastry chef Carol makes all of our cakes and pastries in house, specialising in Fruit Scones with Dorset Clotted Cream and Homemade Fruits of the Forest Jam.

Tip-top ToastieElevenses

If you’re peckish before lunchtime, try one of our homemade toasties which are toasted to order and served with salad leaves, or treat yourselves to a cake from our homemade selection, including Muffins, Brownies, Cupcakes, Flapjacks and many more delicious savoury treats such as Sandwiches and Crisps.




Souper SaverAll of our lunch items are cooked fresh on the day and we do not microwave any of our meals. Wherever possible we incorporate fruits and vegetables from Lord Montagu’s kitchen garden in our menus, for example our soups and side vegetable dishes, currently Broccoli. Lunch service is from 11.30am until 3pm, and we provide meals to suit every taste, including vegetarian options. We also try to cater for those with special dietary requirements. Our kitchen staff will be happy to talk through the menu and your requirements.

We pride ourselves on our traditional Beer Battered sustainable Cod and Chips served with Homemade Tartare Sauce. Our current batter is flavoured with Beaulieu Best Ale, brewed especially for us by Ringwood Brewery. Beaulieu Best Ale is also available for purchase by the bottle in the Brabazon Restaurant.

Click here to view our sample menu.

After lunch

If you arrive later, or you still have room, treat yourself to a scoop or two of New Forest Ice Cream from our Cottage. Open during the school holidays and at weekends during term time.

Homemade SconeAfternoon Tea 

Come back and sample Carol’s homemade Fruit Scones with Dorset Clotted Cream and Jam, and freshly brewed loose leaf Assam Breakfast Tea. Indulge in a moist chocolate brownie with a dollop of clotted cream, or a Giant Cookie to dip in your tea. Add a shot of caramel, vanilla, or hazelnut syrup to a speciality coffee for an extra 60p.

Sink into our Afternoon Delight Heavenly Indulgence Hot Chocolate with cream and marshmallows to help you unwind after a long day at the attraction.

Just before you go

Grab a sandwich, bottle of water and some Real English Crisps for the journey and get the crisps free. Or why not pick up a pot of our pick and mix sweeties?

If you enjoy your visit please feel free to fill in our comment form. We really do use the information we gain, and present statistics from the comment cards on a quarterly basis to aid in the value engineering of our offer. We can't do it without you!

If you have any queries, please contact us via email or call 01590 612345 and ask for the Brabazon Restaurant.

Picnic areas

There are many places to picnic within Beaulieu's picturesque parkland. Picnic tables are provided as well as an undercover area for all-weather dining.


Beaulieu offers a wide variety of facilities to cater for meetings, banquets, Christmas parties, team building days and weddings. Please see our Hospitality pages for more information.


We are very proud to have been awarded TripAdvisor's 'Certificate of Excellence'.

This sought-after award is only granted to businesses who have consistently received outstanding reviews on the TripAdvisor website. Thank you to everyone who has left reviews for us in the past - we would love to receive more of your comments on our TripAdvisor page.